rus / eng
+7 (495) 695 37 42 technologclub@gmail.com

Speakers

Andrey Bodin

Andrey Bodin

Executive Director of the Eurasian Sugar Association

1992 - 2007 — He has experience in working with different international trading companies and Russian agroholdings as Director.

Since 2007 — Charmain of the Board of the Russian Sugar Manufactures Union.

Since 2010 — Executive Director of the Association of the Sugar Producers of the Custom Union.

* In 2015 The Association of the Sugar Producers of the Custom Union was renamed to Eurasian Sugar Association.

 

Sergey Zakharov

Sergey Zakharov

project Manager for food industry "Ridan"
Oleg Krivosheev

Oleg Krivosheev

Sales Account Manager F&B/Biorefining Russia and CIS, Solenis
Valeriy Sotnikov

Valeriy Sotnikov

General Director of LLC "PromAseptika"
Date of birth: 20.01.1962.
 
Place of birth: Russian Federation, Kazan
 
Nationality: Russian
 
Higher education: Kazan Institute of Chemical Technology, specialty - technology of microbiological production. Specialization - Industrial and food biotechnology.
 
Degree: Candidate of Technical Sciences (1989.); Doctor of Technical Sciences (2007).
 
Academic rank: Professor.
 
Main research fields: Food Biotechnology; Technical Microbiology; Fermentation Technology.
 
Main line of business: General Director of LLC "PromAseptika". Development and production of antiseptic agents for the food industry. Technological audit of food production. Developing innovative technologies of edible alcohol production, sugar, drinks "Kombucha" and dairy products.
Evgeny Vorobyev

Evgeny Vorobyev

Deputy Director of marketing technological AIDS, JSC "VPO VOLGOHIMNEFT"
Konstantin Shumylo

Konstantin Shumylo

Service Engineer LLC «Putsch»
2001 - 2007 г. – Student of National University of Food Technologies, Kyiv, Ukraine
2007 - 2011 гг. – OJSC “Krivets-sugar”, Shift Supervisor, Chief Mechanical Engineer
2011 – 2014 гг. – OJSC “Sugar factory “NIKA”, Chief Mechanical Engineer, Chief Engineer
From 2014  – LLC «Putsch», Service Engineer
Alexander Bondar

Alexander Bondar

Project Manager, EnerDry
Education:
In 2002 the Kharkiv national Technical University of Agriculture, mechanical engineer, specialization food processing plants. 
2006 - the Business Academy of Copenhagen, Bachelor.
 
Work:
2006-2014 year engineer, consultant engineering companies in Denmark.
2014-project Manager, Steam dryer pulp in Yelets and Kirsanov, EnerDry Denmark.
Marina Moyseyak

Marina Moyseyak

Director of the Institute of innovative technologies and food BioIndustry
Jordi Urgell Segarra

Jordi Urgell Segarra

Representative of Swema
The application deadline is: May 11, 2018
Registration fee: 20 000 rub
Included in the price:
  • Participation in the Seminar;
  • Lunch;
  • Access to the materials of the Conference.
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